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EH Athirasa - Sri Lankan Traditioal Sweets a Piece

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Athirasa or Athiraha ((Sinhaleseඅතිරස) means extremely tasty) is a sweet of Sri Lankan cuisine. It is a sweet-cake of jaggery and rice flour made into a paste flattened into circles and fried. Athirasa is also famous in India for Diwali. [1][2] Athirasa is served on festive occasions along with other sweets such as Kavum, Kokis, and Aluwa. - Wikipedia 

EH Athirasa - Sri Lankan Traditioal Sweets a Piece