Lankan dish made from godhamba roti (a type of Sri Lankan roti) and vegetables, egg and/or meat, and spices. The bread is described as similar to the type found in the south Indian kothu parotta and roti canai, with the former dish overall being very similar to the Koththu Rotti. A common dinner dish, kothu has become popular in cities with a significant Sri Lankan diaspora population, such as Torontoand New York City's Little Sri Lanka neighborhood.
Koththu Roti Pack
Available to purchase from shop only.
Elephant House was originally established in Endeavour Hills in 2004
fulfilling a long-felt need for the Sri Lankan community in Melbourne.
Due to increasing demand of fast moving consumer goods and take away
foods Elephant House was shifted to Glen Waverley
25 Coleman Parade, Glen Waverly. Vic - 3150
+61 (0) 3 9803 3567
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