Sri Lanka celebrates its independence day on 4th of February, commemorating the independence from British rule in 1948. Also known as National Day of Sri Lanka, February 4 is a national holiday in the country and celebrates independence and self-rule from

Kottu Main article: Kottu Kottu is a spicy stir-fry of shredded roti bread with vegetables. Optional ingredients include eggs, meat, or cheese. It was invented in Batticaloa and literally means 'chopped roti' in Tamil.

Which is the most beautiful place in Srilanka for vacation?

Sri Lankan Pickle (Achcharu) is one of easy condiment and famous preparation in sri lankan cooking. ideal for rice and curry. any people love to have such in there meal all the time. http://www.inside.lk/food/recipe/sri-lankan-pickle-achcharu/

COLOMBO, Sri Lanka — It was time to reclaim the holiday. To put the Buddha back into Vesak, so to speak. But as Sri Lankans prepared to celebrate Vesak, the holiday this week commemorating the Buddha’s birth, enlightenment and death, the government s

Dansala will be held every year of the month of May during Wesak festival.

Spices enhance the colour, fragrance and flavour of food. In addition many of them also have many health benefits. Used in the right combination, spices can turn the simplest food into an aromatic and rich experience in the world of cooking. Of course, us

Surfing in Arugam Bay- Situated in the district of Ampara, Approximately 314 km from Colombo, Arugam Bay is Known as one of the best three surfing spots in the world. this typical fishing village to the south of the small town of Pottuvil can be reached v