Idiyappam{{lang-si|ඉඳි ආප්ප Indi Appa;Malayalam: ഇടിയപ്പം; (Tamil: இடியாப்ப‌ம், also known as Semige or Semé da Addae in Tulu, Shavige (Kannada: ಶಾವಿಗೆ), Nooputt or Noolputtu (Kodava: ನೋಲ್ ಪೂಟ್ಟ್), "Irmandappa" in Beary, Putumayam (in Malay), and string hoppers in English, is a traditional Sri Lankan and South Indian food consisting of rice flour pressed into noodle form and then steamed.

https://en.wikipedia.org/wiki/Idiyappam